A LA CARTE

A la carte. From 5:00 PM on weekdays. Weekends from 11:30 AM

Evening menu

Spring Gourmet menu

Choose between main course, 2 dishes or 3 dishes
First course:

Smoked pork tenderloin with fresh salads, pickled onions, grana crunch and wild garlic mayo for this bread and butter 


Menu from the 17.5.2024

Fresh butter-steamed asparagus with 

sauce hollandaise and parma crisp 

Main course:

Roast veal fillet with roasted oyster hats, baked tomato, crushed potato and sauce bordelaise 


Menu from the 17.5.2024

Roast beef tenderloin with spring onions, roasted mushrooms, today's potato and thyme gravy 

Dessert:

"Cake in meringue Igloo" Marzipan ice cream for this passion fruit cream and nut base 


Menu from the 17.5.2024

Rhubarb blondie with pickled rhubarb and rhubarb sorbet 

3 dishes
360,-
2 dishes
320,-
Main course
270,-

A la carte menu

Starters

Air-dried italian ham - own import
with melon
125,-
Italian inspired tapas
165,-
Prawn cocktail

with bread and dressing

135,-
Hovborg salad

with bread and dressing

132,-

Fish

Baked salmon
with chive sauce and boiled potatoes
240,-
"Stjerneskud"

Fried and cooked fish fillet, asparagus and dressing

225,-

Vegetarian dish

Vegetarian dish

please ask the waiter

205,-

"Steak House"

Beef steak (225 gr.)

with fresh vegetables, today’s potato or potato chips, sauce béarnaise or sauce Pepper

340,-
Beef steak (300 gr.)

with fresh vegetables, today’s potato or potato chips, sauce béarnaise or sauce  Pepper

380,-
Beef steak (400 gr.)

with fresh vegetables, today’s potato or potato chips, sauce béarnaise or sauce Pepper

460,-
Green salad

with dressing

38kr

Meat

Wienerschniztel of veal
with pommes sautées and green pees
245,-
Danish minced beefsteak
with soft roasted onions, boiled potatoes and beetroots
198,-
Roasted chicken breast and crispy ham
with mushroom cream, seasonal vegetables and today’s potato
240,-
Fried beef tartare
with Ground beef, capers, beetroot, horseradish and egg yolk (min. 20 min.)
198,-
Filet of beef (225 gr.)
with soft roasted onions, boiled potatoes and white cucumber pickles
330,-
Filet of beef (300 gr.)
with soft roasted onions, boiled potatoes and white cucumber pickles
375,-
Filet of beef (400 gr.)
with soft roasted onions, boiled potatoes and white cucumber pickles
450,-
Hovborg Burger

with bacon and cheese and served with potato chips and aioli

198,-

Desserts and cheese

Hovborg Kro’s homemade ice cream
115,-
Crêpes
with ice cream and strawberry jam
120,-
Bananasplit
120,-
Sugar free dessert
115,-
Dessert platter
175,-
Selection of cheese
175,-

Call us for table reservation at +45 7539 6033

CALL FOR TABLES

More than 200 years of traditions

Children's menu

Main dishes

2 hot dogs
with potato chips
80,-
Fried fish fillet
with potato chips and remoulade
95,-
Nuggets

with potato chips

80,-
2 open sandwiches
45,-

Side dishes

Potato chips
38,-

Desserts

Ice cream
55,-

Call us for table reservation at +45 7539 6033

CALL FOR TABLES
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